White chocolate ZÉPHYR 34% Cacao Barry 1kg

White chocolate ZÉPHYR 34% by Cacao Barry is a highly acclaimed favorite among professional pastry chefs due to its remarkably well-balanced flavor. It stands out with a pronounced whole milk profile, a silky-smooth mouthfeel, and a pleasantly subtle, reduced sweetness.A major advantage of the ZÉPHYR variety is its maximum fluidity of 5 drops. This ultra-fluid consistency makes it incredibly agile for molding thin chocolate shells, crafting intricate decorations, and creating flawlessly smooth enrobing glazes for cakes and entremets.The 1 kg pack size is an excellent option for boutique pastry studios, developing new recipes, or dedicated home bakers. It arrives in a convenient callet form that melts quickly and evenly for precision tempering.
Characteristics
Country of origin Belgium
Weight 1кг
Fluidity степень текучести 5 капель

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