Almond-hazelnut praline, with biscuit flakes PRALIN FEUILLETINE

Almond-hazelnut praline PRALIN FEUILLETINE by Cacao Barry is an exquisite confectionery paste that perfectly blends a traditional nut profile with an exciting crunchy texture. It is made from meticulously roasted almonds and hazelnuts, delivering a deep, authentic aroma and rich flavor.The standout feature of this praline is the inclusion of genuine French Feuilletine (Royaltine) wafer flakes. They introduce a light, delicate crunch that remains stable inside multi-layered desserts, offering a beautiful structural contrast to soft creams and mousses.This ready-to-use ingredient is perfect for filling bonbons, creating textured inserts in mousse cakes, or flavoring pastries, tarts, and croissants. Offered in versatile weight selections, it suits both high-volume professional pastry production and home artisan baking.