Crushed caramelized hazelnuts

Crushed caramelized hazelnuts (often referred to as hazelnut bresilienne or praline crunch) by Callebaut are a ready-made solution for introducing a vibrant nut flavor and crisp texture to your pastries. The product consists of uniformly sized hazelnut pieces roasted in sugar caramel.Thanks to the protective caramel outer layer, these chopped hazelnuts hold their structure perfectly and preserve their distinct crunch even when combined with semi-liquid or moist confectionery foundations like pastry creams, mousses, or pastes.This ingredient is indispensable for decorating celebration cakes, filling artisanal chocolates, creating textured layers in mousse pastries, or topping soft serve ice cream and verrines. The 1 kg package is perfectly scaled for professional confectionery production needs.