Wafer Paper for Pastry Chefs: Lightness, Versatility, and Elegant Decor
Wafer paper (sometimes also called rice paper) is the most popular and affordable material for food printing and creating edible decor. It is made from natural potato starch, water, and vegetable oil, has a neutral taste, and contains no sugar. Due to the lack of its own flavor, a wafer sheet does not affect the taste balance of your cake or pastry in any way.
How to choose wafer paper: thin or thick?
Depending on your confectionery tasks, it is important to choose the right sheet thickness. The Farina online store assortment features two main types of wafer paper:
- Thin wafer paper (0.3 - 0.4 mm). It is translucent, very light, flexible, and fragile. This is the ideal material for creating airy, three-dimensional decor: weightless edible flowers, butterflies, feathers, and sails. It is not suitable for printing pictures with full-color coverage, as it can get soggy from the ink.
- Thick (dense) wafer paper (0.6 - 0.7 mm). It has a sturdy, less transparent structure. It perfectly withstands food printing, does not deform when cut, and is excellent for making cake toppers (pictures on a fondant base), business cards, or gingerbread cookies with photo printing.
Buy Edible Wafer Paper in Ukraine
Working with wafer paper is easy and pleasant if you follow the main rule: protect it from excess moisture. In our catalog, you will find high-quality A4 wafer paper from trusted brands (such as Kopyform or Modecor), which guarantees consistent results and health safety.
Order wafer paper for food printers at the most competitive prices, both wholesale and retail. We pack the goods carefully and securely, protecting them from drying out, and deliver quickly to Kyiv, Kharkiv, Lviv, Odesa, Dnipro, and any other city in Ukraine. Bring your boldest creative ideas to life with Farina!
