Crushed caramelized pistachios

Crushed caramelized pistachios by Belgian brand Callebaut are a premium, ready-to-use topping and texturizer for high-end confectionery arts. The product is manufactured using a specialized technique where each nut piece is delicately glazed in a crisp sugar caramel layer.The protective caramel shell not only introduces a pleasant sweetness but also effectively shields the nut from absorbing ambient moisture within moist dessert layers. As a result, the pistachios maintain their delightful signature crunch inside creams, mousses, and ice creams.This exquisite nut ingredient is ideal for coating the sides of festive cakes, filling artisan pralines and bonbons, or garnishing eclairs and macarons. Available in practical weight variations to easily accommodate both professionals and home enthusiasts.