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Pastry ingredients

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Confectionery Chocolate: Unlimited Possi..
The importance of cocoa in the culinary ..
Confectionery Flavoring Pastes: A Concen..
Structural Agents: Pectin and Gelatin fo..
Specialty Sugars: Trimoline, Invert Suga..
Marzipan is delicious, healthy, and exqu..
Extracts and Confectionery Powders: 100%..
Almonds boast a wonderful taste and a st..
France is considered the birthplace of n..
Confectionery Crumbs and Crispy Textures..
Brand: Lubeca Stock: In Stock
Lubeca PLÖN 70% dark couverture is an intense dark chocolate with a pronounced cocoa aroma and light bitterness. It is made from specially selected co..
3,815.00 грн.
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Brand: Lubeca Stock: In Stock
Milk couverture by Lubeca, TIMMENDORF range, 42% cocoa. Rich chocolate flavor with cocoa depth and smooth creaminess. 5 kg pack for professional use. ..
3,665.00 грн.
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Lubeca White Chocolate 27%, Callets, 5 kg Lubeca White Chocolate 27%, Callets, 5 kg
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Brand: Lubeca Stock: In Stock
White couverture by Lubeca, 27% cocoa butter. Mild creamy flavor with vanilla notes. 5 kg pack for pastry production. Suitable for enrobing, fillings,..
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2,350.00 грн. 2,550.00 грн.
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Brand: Lubeca Stock: In Stock
White couverture by Lubeca, 29% cocoa butter. Creamy flavor with vanilla notes. Bulk 10 kg pack for pastry production. Suitable for enrobing, fillings..
5,660.00 грн.
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Brand: Lubeca Stock: In Stock
White couverture by Lubeca, 29% cocoa butter. Creamy flavor with vanilla notes. Convenient 400 g pack for small batches and home pastry. Suitable for ..
250.00 грн.
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Lubeca White Chocolate 29%, Callets, 5 kg Lubeca White Chocolate 29%, Callets, 5 kg
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Brand: Lubeca Stock: In Stock
Lubeca White Chocolate 29% is a callet-form couverture with a balanced taste of milk and cocoa and delicate caramel hints. Good fluidity and a creamy ..
2,830.00 грн.
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Lubeca White Chocolate 33%, Callets, 10 kg Lubeca White Chocolate 33%, Callets, 10 kg
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Brand: Lubeca Stock: In Stock
White couverture by Lubeca, 33% cocoa butter. Creamy flavor with vanilla notes. Bulk 10 kg pack for pastry shops and production. Suitable for temperin..
6,260.00 грн.
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Lubeca White Chocolate 33%, Callets, 5 kg Lubeca White Chocolate 33%, Callets, 5 kg
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Brand: Lubeca Stock: In Stock
Lubeca White Chocolate 33% is a callet-form couverture with a higher cocoa butter content, giving more pronounced fluidity and a silky, even coating. ..
3,130.00 грн.
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Brand: Lubeca Stock: In Stock
White couverture by Lubeca, 34% cocoa butter. Rich creamy taste with vanilla notes. Bulk 10 kg pack for pastry production. Suitable for tempering, enr..
7,010.00 грн.
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Brand: Lubeca Stock: In Stock
Lubeca White Chocolate 34% is an exceptionally tender couverture with a fresh milky taste, a refined vanilla note and reduced sugar. It is the richest..
3,505.00 грн.
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Brand: Modecor Stock: In Stock
Modecor isomalt. 1 kg. Sugar substitute for decoration: lollipops, caramel ornaments, isomalt spheres and flowers. Clear when melted, moisture-resista..
457.00 грн.
Brand: LOUIS FRANCOIS Stock: In Stock
Pectin Medium Rapid Set by Louis Francois, France. A medium-setting pectin designed for preparing marmalade, confitures, fruit fillings, and jelly. Re..
275.00 грн.
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Brand: LOUIS FRANCOIS Stock: In Stock
Pectin Medium Rapid Set by Louis Francois. Medium-setting pectin. Mini 25 g pack for trial batches. For marmalade, confitures, and fruit fillings. Mad..
75.00 грн.
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Brand: LOUIS FRANCOIS Stock: In Stock
Pectin NH Nappage by Louis Francois, France. A thermoreversible gelling agent derived from citrus pectin. The gel can be melted and reset multiple tim..
2,759.00 грн.
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Stock: In Stock
Pectin NH Nappage (Thermo-Reversible), 250 g Pectin NH Nappage by FARINA is an amidated fruit pectin (E440ii) for mirror glazes and jelly coatings fo..
789.00 грн.
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Stock: In Stock
Pectin NH Nappage (Thermo-Reversible), 500 g Pectin NH Nappage by FARINA is an amidated fruit pectin (E440ii) designed specifically for mirror glazes..
1,499.00 грн.
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