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2,830.00 грн.
2,296.00 грн.
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Subcategories
Confectionery Chocolate: Unlimited Possi..
The importance of cocoa in the culinary ..
Confectionery Flavoring Pastes: A Concen..
Structural Agents: Pectin and Gelatin fo..
Specialty Sugars: Trimoline, Invert Suga..
Marzipan is delicious, healthy, and exqu..
Extracts and Confectionery Powders: 100%..
Almonds boast a wonderful taste and a st..
France is considered the birthplace of n..
Confectionery Crumbs and Crispy Textures..
Brand: LOUIS FRANCOIS
Stock: In Stock
Pectin Medium Rapid Set by Louis Francois, France. A medium-setting pectin designed for preparing marmalade, confitures, fruit fillings, and jelly. Re..
275.00 грн.
Brand: LOUIS FRANCOIS
Stock: In Stock
Pectin Medium Rapid Set by Louis Francois. Medium-setting pectin. Mini 25 g pack for trial batches. For marmalade, confitures, and fruit fillings. Mad..
75.00 грн.
Brand: LOUIS FRANCOIS
Stock: In Stock
Pectin NH Nappage by Louis Francois, France. A thermoreversible gelling agent derived from citrus pectin. The gel can be melted and reset multiple tim..
2,559.00 грн.
New
Stock: In Stock
Pectin NH Nappage (Thermo-Reversible), 250 g
Pectin NH Nappage by FARINA is an amidated fruit pectin (E440ii) for mirror glazes and jelly coatings fo..
690.00 грн.
New
Stock: In Stock
Pectin NH Nappage (Thermo-Reversible), 500 g
Pectin NH Nappage by FARINA is an amidated fruit pectin (E440ii) designed specifically for mirror glazes..
1,200.00 грн.
Brand: LOUIS FRANCOIS
Stock: In Stock
Pectin NH Nappage by Louis Francois, France. Thermoreversible gelling agent. Convenient 100 g pack for small batches and home pastry. For fruit glazes..
288.00 грн.
Brand: LOUIS FRANCOIS
Stock: In Stock
Pectin NH Nappage by Louis Francois, France. Thermoreversible gelling agent. Wholesale 12 kg pack for pastry production. For fruit glazes, fillings, a..
30,708.00 грн.
Brand: LOUIS FRANCOIS
Stock: In Stock
Pectin NH Nappage by Louis Francois, France. Thermoreversible gelling agent. 200 g pack — optimal for regular use. For fruit glazes, fillings, and con..
572.00 грн.
Brand: LOUIS FRANCOIS
Stock: In Stock
Pectin NH Nappage by Louis Francois, France. Thermoreversible gelling agent. Mini 25 g pack — ideal for trial batches and single use. For fruit glazes..
89.00 грн.
Brand: Pernigotti
Stock: In Stock
Pernigotti Arabica coffee extract powder. 100 g. For coffee ice cream, creams, and desserts. Made in Italy...
418.00 грн.
Brand: Pernigotti
Stock: In Stock
Pernigotti Arabica coffee extract powder. 50 g. For coffee ice cream, creams, and desserts. Made in Italy...
209.00 грн.
Brand: Pernigotti
Stock: In Stock
Pernigotti Arabica coffee extract powder. 500 g. For coffee ice cream, creams, and desserts. Made in Italy...
2,029.00 грн.
Brand: Pernigotti
Stock: In Stock
Pernigotti forest berry fruit paste with pulp and seeds. 1 kg. For ice cream, sorbets, fillings, and desserts. Made in Italy...
968.00 грн.
Brand: Pernigotti
Stock: In Stock
Pernigotti forest berry fruit paste with pulp and seeds. 250 g. For ice cream, sorbets, fillings, and desserts. Made in Italy...
249.00 грн.
Brand: Pernigotti
Stock: In Stock
Pernigotti GUSTO MASCARPONE powder. 1 kg. For making mascarpone cream, tiramisu, and desserts. Made in Italy...
2,198.00 грн.
Brand: Pernigotti
Stock: In Stock
Pernigotti GUSTO MASCARPONE powder. 100 g. For making mascarpone cream, tiramisu, and desserts. Made in Italy...
231.00 грн.