Milk chocolate original Ghana 40.5% Cacao Barry 2.5kg

Milk chocolate original Ghana 40.5% by Cacao Barry in a 2.5 kg professional package is highly favored by experienced chocolatiers and pastry chefs. Made solely from handpicked Ghanaian cocoa beans, this single-origin product delivers a consistent, world-class flavor profile in every batch.The distinct appeal of Ghana chocolate lies in its harmonious blend of intense toasted cocoa combined with subtle red berry top notes and warm undertones of chestnut, rounded off by a smooth milk finish. It creates a genuinely sophisticated flavor foundation for your pastries.With a high 4-drop fluidity rating, it is perfectly suited for enrobing mousse cakes, dipping confections, and molding elegant, thin-walled gourmet bonbons. The large 2.5 kg bulk size offers an efficient and economical option for busy commercial kitchens.