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Brand: Callebaut
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Cocoa powder Callebaut alkalized, Fat 10/12, pH 7.6-8.2 is a highly technical confectionery component designed for precise control over pastry flavors..
187.00 грн.
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Brand: Callebaut
Stock: Pre-Order
Cocoa powder Callebaut alkalized, Fat 10/12, pH 7.6-8.2, packaged in a 1 kg format, is an optimal and highly requested size for mid-scale pastry lines..
667.00 грн.
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Brand: Callebaut
Stock: Pre-Order
Cocoa powder Callebaut alkalized with 10/12% fat ratio and pH 7.6-8.2, delivered in a large 25 kg industrial bag, is specifically tailored for commerc..
13,965.00 грн.
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Brand: Callebaut
Stock: Pre-Order
Cocoa powder Callebaut natural with 10/12% fat ratio and pH 5.0-6.2 is a premium, unrefined ingredient that has not undergone chemical alkalization. R..
75.00 грн.
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Brand: Callebaut
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Cocoa powder Callebaut natural with 10/12% fat and pH 5.0-6.2 in a 1 kg professional pack is designed for pastry chefs who prefer authentic, unrefined..
641.00 грн.
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Brand: Callebaut
Stock: Pre-Order
Cocoa powder Callebaut natural with 10/12% fat and pH 5.0-6.2 in a wholesale 25 kg format is supplied in heavy-duty multi-layer bags that shield the p..
13,831.00 грн.
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Brand: Cacao Barry
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The alkalized cocoa powder EXTRA-BRUTE by Cacao Barry is a benchmark of quality for professional pastry chefs worldwide. Made from 100% pure cocoa usi..
1,499.00 грн.
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Brand: Cacao Barry
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Cacao Barry EXTRA-BRUTE is a 100% pure premium cocoa powder crafted from the finest blend of West African, Latin American, and Asian cocoa beans. With..
3,499.00 грн.
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Brand: Callebaut
Stock: Pre-Order
Natural cocoa butter in the form of micro-powder Mycryo by the leading Belgian expert Callebaut is a revolutionary, high-tech product that has transfo..
340.00 грн.